Located in the West of France, all our greenhouses comply with the strictest environmental regulations. This allows us to minimise our impact on the environment and preserve the authentic taste of our tomatoes.
In 1888, JOUNO took their first steps into market gardening. This is when Thurian Jouno moved into a university residence on Rue de la Palestine in Rennes.
Tomate JOUNO wished to offer fresh and delicious tomatoes to new townspeople in search of wellbeing and a connection to nature.
It is these key values that have overseen the development and success of the brand.
Several generations of clients have been faithful to Tomate JOUNO, which has developed innovative and efficient techniques to ensure consistently and permanently high quality.
And even today, we are still working to satisfy our clients: their expectations show us the way forward.
Tomate JOUNO has reworked its brand identity to better communicate its values and expertise.
The company has also sought to expand its production with MyGOO, a new brand and product range based on the values and standards of French high culture.
Tomate JOUNO’s great strength lies in its ability to adapt and anticipate changing tastes without sacrificing quality.
